There is nothing quite like the flavor of cooking fish over an open flame, but the invention of this stove top fish roaster pan will re-create the smoky flavor right in the comfort of your kitchen.
A novel Japanese invention, this fish roaster pan is used extensively in Asian kitchens for cooking not only fish but barbeque flavored meats and vegetables. The surface of the pan resembles a barbeque grill, the slightly lowered bottom is deep enough to fill with some water to catch the drippings before they flame. Easy to clean. Made in China.
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