A shabu-shabu meal, a Japanese-style hot pot, brings together family and friends by creating a warm social atmosphere around the table and allows each person to add his or her own ingredients into the pan, such as sliced beef or pork, cut green vegetables, tofu, mushrooms, noodles, etc. A variety of sauces and condiments of your choice add the flavor to the cooked items.
This lightweight, stainless steel pan made exclusively for cooking shabu-shabu meals is an essential item for your cookware collection. The pan has two handles and comes with a lid with two ring handles. Put the pot on top of a normal propane burner on a table for cooking or place a candle underneath the pan's tube in the middle to keep the food warm. Made in Japan.
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